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SINU

Società Italiana di Nutrizione Umana


Italian Society of Human Nutrition

The Italian Society of Human Nutrition (SINU) is a non-profit scientific society that brings together scholars and experts in nutrition.
SINU adheres to FeSIN (Federation of the Italian Nutrition Societies) and to FENS (Federation of the European Nutrition Societies)


in vena di sapere

Italian Society of Human Nutrition

The Italian Society of Human Nutrition (SINU) is a non-profit scientific society that brings together scholars and experts in nutrition.
The SINU is part of the Italian Federation of Nutrition Societies FeSIN and to FENS (Federation of the European Nutrition Societies)


National Congress 2021

LARN IV revision

SINU Publications

NMCD

Working groups

Questionnaires

Focus on…

Less salt more health

Collective members

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SUSTAINABILITY IN HEALTH - Sustainable development and impact on health

SUSTAINABILITY IN HEALTH – Sustainable development and impact on health

Consultation to collect information on interventions relating to aspects of sustainable development with an impact on health
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Nutritional campaign for the population "eat healthy against the pandemic"

Nutritional campaign for the population “eat healthy against the pandemic”

Look at the SINU INTERVIEWS FOR THE PROMOTION OF "EAT HEALTHY AGAINST THE PANDEMIC"
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Pastok: healthy habits and practical solutions for healthy and safe eating out of home

Pastok: healthy habits and practical solutions for healthy and safe eating out of home

A collaboration between SINU and ATS Brianza
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News

January 27, 2021

Ministry of Economic Development – Published in Gazzetta Ufficiale NutrInform Battery decree

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December 10, 2020

WHO – New Guidelines on physical activity and sedentary behaviour

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December 4, 2020

WHO – New review about global anaemia reduction efforts among women of reproductive age

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Conferences/Seminars/Workshops

September 30, 2019

2nd edition of “Ancel Keys International Seminar on Mediterranean Diet and Sustainable Nutritional Policies”

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June 15, 2019

TUSCANY Section – Workshop : «Mediterranean diet and chetogenic diet»

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May 18, 2019

Nutrition and endocrine system – Focus on macronutrients

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May 10, 2019

‘BIO-è-LOGICO?’ – what is organic food, and is it better than non-organic?

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